Laser Wolf
Venue Brief
CookNSolo's Israeli skewer house in a brick corner building in Kensington, where each charcoal-grilled main comes with salatim, pita and soft-serve for the table.
Venue Details
- Vibe
- UpbeatCasual
- Age guide
- 25-45
- Dress code
- Casual
- Cuisine
- Middle EasternMediterranean
- Demographic
- Young ProfessionalsCouplesFamiliesLocals
- Music genre
- Lounge/Chill House
- Price
- $$$$
- Open season
- Year-round
- Clientele
- LocalsAmerican
- Offerings
- Table Service
- Open times
- Mon 5 – 10 PMTue 5 – 10 PMWed 5 – 10 PMThu 5 – 10 PM BestFri 5 – 10 PM BusySat 5 – 10 PM BusySun 5 – 10 PM
- Vibe score
- 6.9 / 10
Address
Contact
About Laser Wolf
Michael Solomonov and Steve Cook's shipudiya runs on a simple deal: choose one charcoal-grilled main, such as chicken shishlik, koobideh, hanger steak, short rib, branzino or a vegetable, and the table gets a spread of salatim and hummus with fresh pita first and soft-serve to finish. The room is loud and colorful, with houndstooth table tops, paper lanterns, painted murals and a bar looking into the kitchen, and it fills with groups, birthdays and families. Hours are 5pm to 10pm every night. It is recommended by the Michelin Guide and averages 4.6 from about 1,160 Google reviews; the salatim spread draws near-universal praise and servers are regularly thanked by name, while several recent reviewers felt the mains were small or ordinary for the price. Arrive hungry, dress casually and book ahead for Friday and Saturday.
