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Venue Brief

One-Michelin-star French restaurant on Howell Street in Uptown, cooking precise bistro-rooted plates for couples and anniversary dinners in a marble-and-brass room.

Venue Details

Vibe
Date NightChic/LuxuryIntimate
Age guide
30+
Dress code
Smart Elegant
Cuisine
French
Fine Dining
Demographic
Couples
Corporate Professionals
Locals
Music genre
Lounge/Chill House
Price
$$$$
Open season
Year-round
Clientele
Locals
American
Offerings
Table Service
Open times
Mon 5 – 9 PM
Tue 5 – 9 PM
Wed 5 – 9 PM
Thu 5 – 9:30 PM Best
Fri 5 – 10 PM Busy
Sat 5 – 10 PM Busy
Sun 5 – 9 PM
Vibe score
8.5 / 10

Address

2681 Howell St BU4, Dallas, TX 75204

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Contact

About Mamani

Green trellis panels and potted olive trees mark the entrance, and inside the room is all marble tables, low brass lamps and an open kitchen behind a pale-green counter. Chef Christophe De Lellis cooks French food with a light hand: red beets, rabbit ragu tagliatelle, culotte steak, halibut with morels, oysters on crushed ice and a Paris-Brest for dessert, with a basket of country bread to start. The Michelin Guide awarded it one star in its 2025 Texas edition. Dinner runs every night from five, until ten on Friday and Saturday, and the music stays low enough for easy conversation. Google rates it 4.6 from about 460 reviews; most praise the technique and the service, while a few recent visits found the prices steep and late-seating service cool. A bar seat for cocktails and dessert is the easier way in.