Haberdish
Venue Brief
Southern kitchen and cocktail bar on North Davidson Street in NoDa, known for fried chicken, biscuits and deviled eggs at friendlier prices than its Michelin peers.
Venue Details
- Vibe
- CasualUpbeatFamily Friendly
- Age guide
- 25-45
- Dress code
- Casual
- Cuisine
- American
- Demographic
- LocalsYoung ProfessionalsFamilies
- Music genre
- Lounge/Chill House
- Price
- $$$$
- Open season
- Year-round
- Clientele
- LocalsAmerican
- Offerings
- Table ServiceBrunch
- Open times
- Mon ClosedTue 11 AM – 3 PM, 5 – 10 PMWed 11 AM – 3 PM, 5 – 10 PMThu 11 AM – 3 PM, 5 – 10 PMFri 11 AM – 3 PM, 5 – 11 PM BestSat 11 AM – 11 PM BusySun 11 AM – 10 PM Busy
- Vibe score
- 8.6 / 10
Address
Contact
About Haberdish
White-painted beams, pendant lamps and a long bar with a wall of bottles run the length of the room, and a covered patio opens onto North Davidson Street, where dogs are welcome. The menu is Southern comfort food: fried chicken, biscuits, mac and cheese, smoked chicken, ribs, deviled eggs topped with fried flounder and a bacon plate served with peanut butter and jelly. The drinks list is a big part of the appeal and is regularly described as expertly put together. Prices run about $20 to $30 a person, though one reviewer noted that small up-charges add up. It opens for lunch and dinner Tuesday to Friday and all day at weekends, closed Mondays, and there is usually a wait. Michelin recommends it; Google rates it 4.5 from 3,169 reviews. Casual dress, a mixed crowd of locals, families and out-of-towners, and a lively but relaxed room.
